: About Me

A 60 year old mom of two. Divorced for 15 years. Was a chef till I had an accident last year and broke my neck. My son gave me a grandson a year back and my daughter is going to give me my first grandaughter in a few weeks...expected 18.08.09.

Currently I am lobbying for the UKIP Party as my PERSONAL belief is we should come out the EU.

Now I am trying to get my life back in order and start writing again.

My passion is ...

Cooking craftwork and art

I know too much about ...

You never know to much, I learn every day

My parents always told me ...

Never have your home looking like a Palace, food on the table comes first

My childhood ambition ...

Was to be a doctor

My favorite memory ...

At my age to many to recall

Why I write ...

I love sharing the 'smattering' of knowledge I have

What I am reading/watching/listening to ...

60's music

My first job ...

A typist in a solicitors office

My best moment ...

My kids being born

My inspiration ...

Is from others

Food & Drink > Beef, Pork & Meat Recipes Recipes: Cheesy corned beef hash

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The product known as 'corned beef' in the US is sold as 'salt beef' in the UK. It is mostly available in major cities which have Jewish communities, and it is often served on bagels with mustard and gherkins. Confusingly, there is also a product called 'corned beef' sold in the UK and the US, sometimes known as bully beef (though this term is considered archaic in the UK). It is sold as tins (cans) of a distinctive shape containing finely ground meat. It is also sold in slices by supermarket cold meat and delicatessen counters. Corned Beef Hash uses the canned variety. Whilst most people u...

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