: About Me

Starting a catering business is unique in many ways...you have to be a good cook, have a passion for the hospitality industry, and be able to work well in social settings. With these specialties aside, there are some basic things that catering businesses have in common with ALL types of businesses. One of these is the management of the finances, customers, records (recipes), schedules, and employees. You can start managing this on a spreadsheet at first, but eventually as you grow it's going to be very difficult to maintain all of this information in a simple spreadsheet. That is where cat...