: About Me

A dressing is added to a dish to make a rather bland assortment of foods a little bit more fun and also a little bit special and different every time. Moreover, dressings are used to add many micro - nutrients to a dish that are so important for a wholesome diet. We've grown up with the lesson that, to achieve this, one needs to add some fat. Therefore most of the classic dressings are quite high in fat content. Since fat is the macro - nutrients that delivers most of calories (9 kcal per 1 gramm), one can say that classic dressings usually fatten up a salad and transform a healthy, light ...