About me - Kevin Hope
Hi friends!
I'm a mid thirties proffesional chef and business owner. I'm also a musician, stamp collector, voracious reader, and an aspiring writer.
I'm naturally curious about pretty much everything, but I'm especially interested in the arts, politics, economics/finances,
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RSS Feed- Food & Drink > Cooking Fruits & Vegetables How to caramelize onions
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In my mind, one of the most delicious things in the world is a well carmelized onion. The perfect shade-a deep, golden brown. Soft, but not not mushy. A rich, robust flavor-sweet, but not overly so. In this article I'd like to teach you some tips for perfectly carmelized onions. Generally, I like to use medium sized onions w... More..
Kevin Hope
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MA
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