Articles written by Jessica Robinson

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About me - Jessica Robinson

I'm a chef by day, trying to start a catering business. I have many passions in life, to the point I don't have enough time in the day to fulfill them all. I love to write, travel, cook, draw, sing, I love animals, especially dogs and horses, reading, films,

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Food & Drink > Meat How to cook steak: 3 of 7

For the perfect steak, you have a few different options; I personally partake in all of them to ensure the best tasting steak, it's easy once you know how, and enhances some steaks tenfold. First ensure you select a good steak; Rump: this cut is slightly tougher than some, with more fat and Grissel, but has a lot of flavor w...
Creative Writing > Memoirs Memoirs: Traveling: 110 of 196

What Have I done?' I sat in my seat flicking through the on-board magazine, hoping my companion for the flight would be male, interesting and what the hell, cute would be a bonus. Instead a beautiful, elegant lady in her sixties sat down next to me. Aside from her coiffed appearance she also spoke like the aristocracy, immed...