About me - Christina-Marie Wright

About me

I am a freelance writer, journalist, poet, and aspiring novelist. I teach journalism for grade-school students and run several children's and teen's programs at my local library. In addition, I serve on my community's Library Advisory Board.

Briefly me

My passion is ...

my seven children.

I know too much about ...

Ernest Hemingway.

My childhood ambition ...

was to be a writer.

Featured article by Christina-Marie Wright

Food & Drink > Desserts Recipes: Vegan cake recipes

Many vegan baking and dessert recipes are full of strange, hard-to-locate ingredients that simply aren't stocked in the average grocery store (powdered egg replacer, anyone?). What's a vegan to do? Munch on celery sticks while the rest of the dessert-eating population enjoys high-caloric ecstasy? Absolutely not! These two simple cake recipes, made with regular ingredients will satisfy even the sweetest vegan tooth! Fabulous Fake-ola Coffee Cake This coffee cake is so simple, even the most inexperienced bakers can pull it off. 3 c. dairy-free baking mix, such as Bisquick HeartSmart 1 T. cin...

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