A hearse and the morgue? No wonder I'm warped!

It has taken me some time to decide exactly what I wanted to say about myself. I'm quick to relate what has happened in my life but I rarely speak of what I'm about. I only give a small hint of myself, such as the quote above.
I don't have great credentials to awe people with and the most dramatic things that happened in my life occurred before memory, with the exception of my quote and there are only snippets of that, with the stories I am told of the time.
Is what I am in my education or is it something deeper? Why should I be impressed by what a writer has learned if their writing has no voice?

My passion is ...

Writing

I know too much about ...

Nothing

My favorite memory ...

The births of my children

Why I write ...

Because I have to

What I am reading/watching/listening to ...

I'm listening to Annie Lennox

My inspiration ...

Everything

Food & Drink > Beef, Pork & Meat Recipes Recipes: Country fried steak

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As a child I remember watching my mother pound round steak with the edge of a plate to tenderize the meat. I had no idea what it was suppose to do for the steak but it is one of those images I well remember from childhood.

* 1 round steak
* 1 egg, beaten
* grated rind and juice from 1 lemon
* 1/4 teaspoon salt
* 1/4 teaspoon pepper
* 1/4 cup fine dry bread crumbs
* 1/4 cup fine cracker crumbs
* vegetable oil

Trim fat from steak and pound to 1/4 inch thickness. Cut steak into serving size pieces.

Combine eggs, lemon rind and juice, salt and pepper; beat well. Combine crumbs. ...

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