I'm a physical anthropologist living and working in Chicago. Although my work focuses on bioarchaeology in the Andes, I have a keen professional interest in ongoing research on genetics and bioinformatics. I have 10 years of experience teaching at the college level and 12 years of experience in writing, editing, and publishing.
Chicagoans should be gratified by their inclusion on Food & Wine Magazine's "10 Best Restaurant Cities" list (http://www.foodandwine.com/articles/the-worlds-10 -best-restaurant-cities-go-list-2008). Southsiders can be particularly proud of the nod to fantastic newcomer Cafe 103 in the "Where to Go Next: Chicago" section. Food & Wine, as usual, has the high-profile picks among the Second City's restaurants well covered. But here are a few more choices that often go unnoticed, 2 on the near north side, and 2 well on the Sox side of town: 1. West Town Tavern (http://westtowntavern.com/). Susan...
More..Christine Malcom
Member since: April 2008
Articles Written: 1