Here is a writer with professional expertise in the foods Industry and cumulative work experience spanning several generations. As a Gourmet cook; Sheila is continually experimenting with upbeat, current recipes and investigating new food trends. These days
+ more bio informationIn this day and age when our American dollar is stretched to the utmost, it is important to be a thrifty consumer. Shopping in today's busy, pushy and at times scary world, how can I be thrifty and shop wisely without wasting time and my hard earned cash? One way to accomplish that goal is to shop online. I have found and sho... More..
If you can't get your children to eat vegetables, try one of these delicious vegetable pizza ideas. All with family pleasing pizza, pizzazz!Don't fret about making crusts, there are many a frozen and refrigerated doughs from which to choose. These ready-made doughs can help you create delicious, fresh foods for your family. T... More..
Christmas is a time to pull out all the stops, a chance to create a wonderland of Holiday decor in your home! However, these festive decorations can get expensive. In this article we will discuss a few quick, easy and best of all inexpensive Christmas Centerpiece ideas!The Christmas dinner table should be dressed in all its m... More..
What is love?In doing research for this article I looked up the word LOVE in 2 trusted books. The first one being a dictionary. The other source I consulted was the Holy Bible.From Merriam-Webster I discovered many different routes for love. My paraphrased definition of love is what follows. Love can be, a strong affection fo... More..
Chicken Fried Steaks are a food staple in Colorado and the west! Here are two recipes done "Old West Style" for your consideration. The first one being Cafe Style and the second Western Country Style.-Cafe Style Chicken Fried SteakIngredients:1 1/2-2 lbs. Cubed Round Steak1 tbsp. Salt1/2 tbsp. Black Pepper2 cups all purpose f... More..
Honey Mustard DressingWhether served on salads, sandwiches or as a dip Honey Mustard is bright and flavorful, perfect for any occasion and party ready. Try one of these tangy recipes the next time you need to add an extra punch to your meal! Honey-Mustard Salad Dressing1 cup mayonnaise1/4 cup clover honey1/4 cup prepared brow... More..
The Grand Master Chefs of the world would be mere cooks if not for cooking to please others. What else is there but to cook so others may dine? Even if one cooks for oneself, there is still someone to serve. The surroundings of your cooking accomplishments do not make any difference nor does the fundamental nature of what you... More..
What is the best way to prepare a large rainbow flecked trout for the dinner plate? Read on loyal trout lovers for here you will find, the best way to cook trout!Fresh caught Colorado Rainbow Trout, one of the world's finest fish for eating. These beauties swim in the cold waters of many Colorado lakes, rivers and streams. Ma... More..
After a good meal, nothing satisfies the palate more than a bowl of ice cream; if it is homemade, it is even better! Homemade ice cream can create sweet memories of family and home. Making ice cream in your kitchen is not a difficult task. A great recipe, good quality equipment and plenty of time are all you need to achieve s... More..
Maybe it's the layers of deep dark, *Kirschwasser (Cherry liqueur) soaked devil's-food cake snuggled inside the thick mocha frosting. Or is it the whole cake top being adorned with fluffy, sweet whipped cream, then decorated with Chocolate Covered Cherry Cordials. I'm not sure just why, but men love this Black Forest Cake rec... More..
Sheila Watson Kraklow
Marketplace Premier Writer
Marketplace Approved Writer
Articles Written: 369
Writers Invited: 7