Jacqueline Perito About Me Page at Helium

Food & Drink > Pasta, Grain & Rice Recipes Recipes: Perfect Pasta: 1 of 4

You walk into that authentic Italian restaurant and you can smell the sauce on the stove. That first bite takes you back to when grandma cooked in the kitchen. You remember her making the pasta but don't remember how she did it. It's simple really. Here's what you'll need: 2 cups of semolina flour 2 cups all-purpose flour 2 eggs 1 tablespoon salt 1 tablespoon olive oil 1 pair of latex gloves (prevents the dough from sticking to your hands) Pasta maker (available at most kitchen stores) Get out your large mixing bowl, and pour all the ingredients in it. Use your hands NOT a spoon to mix the...
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