Hello! I am Emmluu and I am currently a stay-at-home mom of a beautiful 6 month old girl! I love to write and have been doing so since grade school. I love to write poetry and essays. My interests are vast....cosmetology, astrology, tattooing, knitting, reading, dancing, writing, poetry, literature, cooking, mythology, making beaded jewelry, crafts, movies, bowling, the arts, theatre and the list can go on and on because I am willing to learn about anything! I have an Associate's degree in Accounting and I am a licensed Cosmetologist. I love being a mother and I hope to make some friends and learn as much as I can on this site! Much Love!

My passion is ...

LIving and loving life

I know too much about ...

Nothing! I am always acquiring knowledge about everything no matter how educated I think I am about a particular subject!

My parents always told me ...

Family is important.....you can make millions of friends but in the end family will always be there for you no matter what.

My childhood ambition ...

Either a hairdresser/makeup artist or a singer

My favorite memory ...

Christmases from my childhood

Why I write ...

I write to release all that is in my mind and soul hoping it will help others as it helps me.

What I am reading/watching/listening to ...

Reading: poetry....Watching: The Food Network....Listening to: Salsa/Meringue, Classical and New Age music

My first job ...

was working at a pharmacy that is a nationally known chain and I hated it!

My best moment ...

Hhhmmmm....I've had a lot of good moments....don't know which is the best though...maybe I don't want to choose...I will let you know!

My inspiration ...

Mother, mother-in-law, children, God, husband

Food & Drink > Dining & Restaurants (Other) Should restaurants be required to list calories and fat grams on their menus?

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I can understand in asking the restaurant to provide the ingredients of an entree if the diner is allergic to certain foods, but to request the calorie and fat gram count of the entree as well? Preposterous! Come on people, it is a known fact that food from a takeout, fast food place or restaurant is loaded with more calories, fat and cholesterol than what you serve at home. The chefs (cooks, bakers, food preparers) use a lot of different oils, spices, seasonings, sauces, dressings and preservatives to create their edible masterpieces. Food preparation and cooking are probably done by e...

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