Hi, my name is Brittany Stevens and I'm 20 years old. I was born and raised in Huntington, WV and have lived in Chicago since August 2006. I'm a college student - I originally studied advertising and English at Marshall University in Huntington and previously studied digital photography at Harrington College of Design in Chicago. I'm now back in the journalism field, studying print journalism and magazine writing and editing. I hope to have a career in that in the future and also do some freelance photography work on the side.
I was diagnosed with bipolar disorder two years ago after being misdiagnosed three years before with clinical depression. I have to deal with it everyday, but I'm thankful for an early diagnosis and for the medications and therapy I have to help me get through it.
I'm a very happy person and I love writing in all ways, shapes, and forms from poetry to non-fiction writing and heck, I even love writing research papers! I hope you like what I've written on here so far and the work from me in the future!
The Cafe Zurich is a warm, deliciously sweet concoction of a cocktail that will warm your body up on cold nights this winter, and for many winters to come. They're excellent to serve for an after-dinner dessert drink, or would be great to hand out to guests as they're coming in from the cold outside. Either way, they win on flavor and texture - the rich mix of flavors create a smooth blend that is wonderful to sip on, and the texture is creamy and frothy and a little bit sinful. Cafe Zurichs are easy to make, and even easier to enjoy, so when the cold weather starts coming on, stock up on ...
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Member since: September 2007
Articles Written: 19