About me - Victoria Ries
Originally from England, I immigrated "across the pond" to America in 1983, and have spent most of my time living in Arizona, with a brief stint in California. I am multi-published, both in print and online, with magazine articles being my forte.
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RSS Feed- Food & Drink > Bread & Baking Recipes Recipes: Recipes for baking bread from scratch
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There's nothing more tempting than the aroma of hot, fresh homemade bread, straight from the oven! Spread it with butter, jam, jelly or whatever takes your fancy, and you'll be coming back for more-so will everyone else-make plenty!Nearly 12,000 years ago, in Neolithic times, coarsely crushed grain mixed with water was laid o... More..
Victoria Ries
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