Articles written by Ernest Capraro in Food & Drink

About me - Ernest Capraro

This author has experience both as a chemist and as a teacher of high school chemistry and physics. He is currently employed within the pharmaceutical industry, and holds a Master's degree, unsurprisingly, in chemistry.

Beyond the professional realm, Ernest

+ more bio information

RSS Feed

Food & Drink > Cookware & Cutlery How to use chopsticks: 1 of 6
One of my favorite teachers, Mrs. McC-, felt that it was important that every one of her students learn how to use chopsticks. Living in the suburbs of Detroit as we did, her logic may have eluded many, but even then the world was increasingly global in nature, and she wanted us to be able to participate fully in it. Besides... More..
Food & Drink > Dining & Restaurants (Other) Should restaurants be required to list calories and fat grams on their menus?: 42 of 164
The cause of health and nutrition is a noble one, but as with many just and good causes, there are some approaches that are more realistic than others. The FDA has kindly regulated the labeling of nutritional information on packaged foods for years. This provides the consumer with valuable information that helps them to make... More..