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About me - Brian Vandenbroek

About me

No bio available

Briefly me

My passion is ...

craft brewed beer and writing

I know too much about ...

Joss Whedon's Firefly

My parents always told me ...

Pick up your feet

My childhood ambition ...

writing

My favorite memory ...

Vacations taken with my dad

Why I write ...

I enjoy sharing my thoughts and opinions with people.

What I am reading/watching/listening to ...

reading: books about beer; watching firefly; listening to psychobilly

My first job ...

harvesting honey for a beekeeper

My best moment ...

coming in first in a high school fundraising

My inspiration ...

the need to improve my skillset and earn more money

Featured article by Brian Vandenbroek

Food & Drink > Fruit & Vegetable Recipes Recipes: Green bean casserole
23 of 25

I must be the only person in North America who never had green bean casserole. In my family, holidays always seemed to be about the glazed carrots and candied yams. Well, anyway. One of my favorite flavor combinations is that of green beans, bacon and tomatoes. With that in mind here's the recipe I put together.

1 lb green beans
1 white onion cut in half vertically,
sliced thin and separated into rings
1 28oz can stewed tomatoes
1/4 cup ham, finely chopped
1/2 tsp tarragon
1 bay leaf
1 can black beans, drained and rinsed
3 tbsp bread crumbs
1/4 cup grated parmesan cheese

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