Growing up roaming the mountains and valleys of British Columbia, Canada, I have acquired a unique respect and love for all that Mother Nature has given us. Through photos, stories and my adventures I wish to share this precious place and all that it inspires- with the rest of the world!
I am now the proud mother of four different blogs/ websites that cover topics such as golf, wildlife, nature, the great outdoors, poetry, and current events.
My passion is ...
for everything that life brings.
My parents always told me ...
to treat others as you wish to be treated.
Why I write ...
I write because it is something I love to do.
My inspiration ...
comes from everything inspiring that I encounter throughout my travels.
Fall arrives, harvest time is here again. Tomatoes, peppers, carrots, corn, potatoes, some zucs, all still prime for the picking, yum! But now, what to do with all the extra is the question? In the day and age of the freezer, Ziploc bags, food dehydrators, and pressure cookers, there are several options available when considering the best way to store your extra garden produce for the winter. We have come a long way from the salt brines and sometimes questionable preservation methods of the past. However, a good old fashion root cellar (hands down), or dry room are still the best place to ...
More..Jessica A. Tucker
Member since: August 2007
Articles Written: 127
Writers Invited: 1