I'm a chef/restaurant owner and writer currently living in Colorado Springs, Colorado.
+ more bio informationPear and Cranberry Chutney1 Tbsp vegetable oil2 Bartlett pears, peeled and cut into small dice1 Granny Smith apple, peeled and cut into small dice1 small onion, cut into small dice2 cloves garlic, chopped fine2 cups water1 1/2-2 cups brown sugar1/4 cup cider vinegar1/4 tsp. allspice2 cinnamon sticks1/2 tsp ground cinnamonpinc... More..
Writing Nag
Articles Written: 11