Mark Isaac Thyss is the Publisher and Editor of Garden of Healing, Information and Inspiration for Natural Health and Healing.
Garden of Healing invites you to "nourish youself in everything you do".
Find other editorial work by Mark Thyss at: www.gardenofhealing.net.
My passion is ...
The Right Use of Food. To go to an exercise camp - again.
I know too much about ...
How much I don't know much about ANYTHING...!
My parents always told me ...
To make a sandwich, take an apple, and get a job in a factory. I never listened.
My childhood ambition ...
To travel. To learn languages. To eat good food. To have a big house.
My favorite memory ...
Everything that happened to me in Italy, Switzerland and Germany.
Why I write ...
To understand myself.
What I am reading/watching/listening to ...
Power Vs. Force by David R. Hawkins, MD, PhD.
My first job ...
Manager of a swimming pool.
My best moment ...
1st Place in Spring Board Diving, Regionals and State.
My inspiration ...
To buy a large piece of green pasture.
NATURE MAKES GOOD Asian Cuisine reinvents Gazpacho No, you don't have to travel to Singapore to get gazpacho made with Buddha's fruit. Just push Stevia aside for a moment and get to know Luo Han Kuo. We're not asking you to abandon your Xylitol, but it would be wise to stay clear of Aspartame. And indeed, visit Singapore if you need heart and brain surgery, a health screening and cancer treatment. Why? Singapore is a key destination when it comes to world-class health-care services, and if you want to partake in what is called medical tourism', go there. No, this is not a story about trave...
More..Mark Isaac Thyss
Member since: July 2007
Articles Written: 1