: About Me

Eggplant Parmesan We recently made a delicious eggplant Parmesan using fresh white eggplants from our local farmers market (organic, beautiful smooth skinned eggplants). Going to the farmers market always makes me want to become a farmer of some sort. I always wonder how much produce I could grow on our roof in container gardens. Once we have the roof redone we're going to build planters all along the edges and I think I may actually try to plant some corn to provide privacy... This year our tomatoes have done really well, and our basil and mint are insane! Anyways, on to the eggplant Parm...