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Wine and Serving Temperatures When serving wine, it should be stored appropriately so that it can be fully enjoyed and the flavors and scents are at their peak. Here are some basic rules of thumb when serving wine. Now don't go running for your thermometer too quickly! Remember, this is a guide and should not be too strictly adhered to. However, keep in mind that maintaining wine at the general correct temperature will help preserve the overall wine tasting experience. Sparkling wine, dessert wine, Reisling = 39-46 Degrees F Champagne, top-quality sparkling & dessert, Gewurtzraminer, and r...