Articles written by Sarah Afshar - Page 5

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About me - Sarah Afshar

My name is Sarah. Hale shoma chetor ast? I am a 29 year old business consultant currently residing in The great land of huckleberries, Montana. I am in the process of starting individual cosmetic lines, so I am very excited about that. In my free time, I

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Food & Drink > Dining Etiquette What to eat at a regular restaurant when you're a vegetarian: 10 of 23
As a vegetarian (lacto-ovo) I've found quite a few restaurants that cater to my eating habit and individual lifestyle. I basically avoid anything that has a head or face or anything that once had a pulse. I can eat any dairy product (cheese, yogurt, ice cream, ETC), as well as, eggs (including products that include eggs such... More..
Food & Drink > Cocktails Drink recipes: Sidecar: 4 of 9
The "Sidecar" is one of the easiest drinks to prepare. Although, it is very easy to prepare, the individual liqueurs and cordials in this drink are what make this drink possess it's unique, diverse taste. The Sidecar cocktail is very subtle in content, but does possess a lot of flavor as a result. The flavor is rather acquir... More..
Food & Drink > Cocktails Cocktails dos and don'ts: 6 of 13
When it comes to cocktails, there is a lot to contemplate. With many strengths in affiliation with the perfect drink, comes a weakness that eventually follows, as a result. When I was bar tending, I noticed many strengths (Dos) and of course many weaknesses (Don'ts) in relation to cocktails and people. Of course, some of the... More..
Jobs & Careers > Stress & Time Management How working late hinders productivity: 6 of 13
Working late hinders productivity simply because it conflicts with normal scheduling. When an individual is use to following a certain routine and changes it to fit the schedule (in this case, working late) he/she's productivity will decrease, because their schedule is messed up. Imagine going to bed or getting up at a speci... More..
Food & Drink > Salad Recipes Recipes: Persian rice salad: 3 of 6
Ghazaye Irani shegeft angiz ast! As someone who is Persian, I can tell you that the Persian rice salad (aka Shirazi) is one of the most diverse salads to exist on the planet. Although, implied to be just a standard regular salad, it is confusing and if made incorrectly, it can turn into a generic mess. Ghazaye morede alaghey... More..
Jobs & Careers > Layoffs & Firings Layoffs: How to talk about it during interviews: 3 of 6
Being laid off is not the best feeling in the world nor is it the most pleasant. In fact, like any less than pleasant feeling, we don't want to remember that feeling, let alone discuss that feeling. However; there comes a time when we must move on. Although, we can attempt to erase the unpredictable negative we have had to e... More..
Food & Drink > Cocktails Drink recipes: Tom Collins: 3 of 6
In bar tending school, I never learned how to prepare a "Tom Collins", however; as time proceeded and when I worked as a bartender during my college years, I learned naturally. The very first time I prepared a "Tom Collins" I was a bit skeptical, as the drink is really ultimately simple. In fact, it's much more simple than I... More..
Food & Drink > Ethnic & International Foods A guide to pairing French cheeses and wines: 2 of 4
The ultimate key to pairing French cheese with wine is "balance". When it comes to collaborating French cheese with wine, it is very much like combining chocolate with milk, although more universal. When it comes to distinguishing an array of wine, the taste is very "subjective" in general, as it is acquired with the finest ... More..
Home & Garden > Cleaning Products Product reviews: Jet Dry dishwasher cleaner: 2 of 4
One day I was watching television and all of the sudden the commercial for Jet Dry dishwasher cleaner came on. Sometimes I believe commercials are misleading, so I just didn't think much of it. As time proceeded and I turned to another channel, the same commercial came on again. At this point, I was thinking to myself "I hav... More..
Food & Drink > Cooking with Spices & Herbs The best spices for French cooking: 2 of 4
French cooking is as unique as the individual who eats it. When it comes to eating it, we can appreciate it for it's diversity and universality, but great flavor. However; when it comes to contributing to its flavor, there is a lot more contemplate, as spices tend to play a major role. When it comes to spices in French good,... More..