: About Me

First of all I am a child of the King's. I came to a saving grace in Feb.1983. I met my wonderful husband Mark on March 6,1983 and married him on April.23,1983. We have been married for 25 plus years and still counting. We were blessed with six wonderful children, two daughters, Cyndy and Katie, and four sons, Mark Jr., Richard, Buddy, Joel. Our oldest daughter Cyndy died at the age of 11 years in her sleep on 1/1/97. All four of our sons are severly aultisic and have mental handicaps. At the present time I am coauthoring a book called "Cyndy's Blessed Assurance" with her neurologist, Dr. Larry E. White, a neurologist, from the Children's Hospital of the Kings Daughter's. The book is about the life and death of Cyndy and how the Lord gave us the strength to get through her death and move on. We have peac with her death because we know that we will see her in the morning. With God, I can get through the death of Cyndy and do with Jesus's help. With out God I CANNOT do anything because I don't have the strength to get going. May God Bless you!

My passion is ...

writing, cross stiching, the beach

I know too much about ...

seizures

My parents always told me ...

that I had to do things on my own

My childhood ambition ...

to be a nurse (RN)

My favorite memory ...

when my grandfather took us kids sled riding

Why I write ...

to releast stress

What I am reading/watching/listening to ...

BBN (Bible Broad Cast Network)

My first job ...

nurse's aide

My best moment ...

marrying Mark

My inspiration ...

To see Christ and behold His face.

Food & Drink > Seafood How to cook carp

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Tasty Deep Fried or Oven Fried Carp Unfortunately, carp is not the best of eating fish. With a little thought and with trial and error carp could be the tastiest dish on the dinner table. It was just in the last few years that man decided to try eating carp. Carp is a fish little like the catfish that is a bottom feeder that picks up that muddy taste, even more than catfish. In order for carp to be an enjoyable dinner takes longer than just the normal time of an hour for dinner. When preparing carp for dinner you will need a good 24 hours to let the seasons set in and to get the muddy tast...

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