Comparing Chinese and Indian food 5 Articles

by Shweta Godse

Both the countries have very old culture which is reflected in their foods as well. Most of the article I have read on this topic have some bias since most of the people have not tasted the entire variety of both the foods...read more

by Seth Fader

My love affair with Chinese food started when I was a child. Every Sunday night without fail, the family either ventured out to "Peking Duck" or got take out. I particulary loved going to the restaurant, the food was fresh...read more

by SweetChoc

Indian food is healthier for you depending where you eat it. It includes lentils (protein), meats, vegetables, but also each spice is scientifically proven to be very benefitcial to our health. One example, Tumeric prevent...read more

by Jessica Dale-Walker

Chinese food, by all means are not straight vegetables that hold all the vitamins and minerals that a healthy person would want. At the same time many Fast food chinese chains do seem to contain a lot of grease, oil and fa...read more

by Silverthorne

That said, real Chinese food does have its ups and downs. If it is really good, then most likely its grease filled with lots of flavor from the combination of ingredients and such, while Indian food relies more so on spice...read more