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  • 1 of 47

    by Ladymermaid

    The aroma of Banana Bread wafting from the kitchen lets you know immediatly that your tummy is very interested in whatever is currently baking. You just know that it is going to taste as good as it smells. The delicious ta...read more

  • 2 of 47

    by Sheila Watson

    Nutty and wonderfully aromatic while baking, banana bread fills your home with the good scents that brings the family home and straight to your kitchen. Banana Bread 2 cups All Purpose Flour 1 tsp. Baking Powder ...read more

  • 3 of 47

    by Pat Lunsford

    A moist, sweet slice of banana bread is good at any time. It's naturally sweet and makes a healthy snack. The energy-boosting complex carbohydrates contained in banana bread, along with dietary fiber, promote health and ai...read more

  • 4 of 47

    by Roxan Finnell

    Who can resist a slice of banana bread warm from the oven with real butter melting into it? Delicious from the first bite to the last, banana bread cures that comfort food sweet taste craving when you need it. If you don't...read more

  • 5 of 47

    by Charity Mann

    Banana bread is one of those nostalgic things that can instantly transport me back to my childhood. The smell of it baking instantly calls to mind memories of watching cartoons on Saturday morning and waiting for the butte...read more

  • 6 of 47

    by Guinevere Shepherd

    Healthy whole wheat banana bread isn't as hard to make as you might think. It also tastes great. Here's some recipes I designed, which is both healthy and delicious. 2 cups 100% whole wheat pastry flour 1 teaspoon ba...read more

  • 7 of 47

    by Pamela Kay

    Banana Bread, no one could make it like my grandmother. Her recipe started with her mother and now has passed to the sixth generation. We receive calls, quite often, requesting a few loaves for a bake sale, fundraiser or c...read more

  • 8 of 47

    by Tara Liptak

    There are so many smells in the kitchen that bring me back to my childhood: homemade spaghetti sauce (or gravy as my 100% Italian Dad calls it), baked pork chops with apples and raisins, roast chicken, and banana bread. A...read more

  • 9 of 47

    by Leigh Goessl

    Banana bread is one of those traditional comfort foods which remind me of home. In my mother's kitchen, banana bread was a specialty. Growing up, whenever we had a holiday gathering, bake sale or a party at school, we usua...read more

  • 10 of 47

    by Kathleen Richardson

    Weekly online newsletters from Betty Crocker.com give me dozens of choices for satisfying my urge to bake. Banana Blueberry Bread came in this morning's mailing, and I liked the sound of it so much that I adapted their re...read more

  • 11 of 47

    by H Kozlowski

    This has to be the best tasting banana bread ever made. INGREEDIENTS: 3/4 cup of sugar 2 bananas (i use bananas with lots of brown spots on them) 3/4 cup of vegetable oil 2 eggs - 2 cups of Gold Medal all-purpose fl...read more

  • 12 of 47

    by Amy Lowe

    This recipe is one of the most interesting banana bread recipes I've ever tasted! If you are looking for a wonderful, moist banana bread with a kick you might be interested in the following recipe. Sour Cream Banana Br...read more

  • 13 of 47

    by Tara McFarlane

    Best Banana Bread This banana bread is for those of us who enjoy a moist almost "cake like" banana bread, great for both desserts and breakfast. I have also made this recipe as both banana muffins with a toasted walnut ...read more

  • 14 of 47

    by Margaret Merrill

    This is a recipe that is very low in fat, but is still moist, and full of taste. My Girl Scout troop and I made this recipe while at camp one summer as we worked on several badges. The girls thoroughly enjoyed the resul...read more

  • 15 of 47

    by Sheryl Spencer

    For an old fashioned banana bread that is simple, yet simply irresistible, here's a recipe that won't let you down. Old Fashioned Banana Bread 5 large ripe bananas 4 eggs 1 tablespoon vanilla extract 1 cup shorten...read more

  • 16 of 47

    by Annalou Mack

    Banana nut bread has been a favorite of mine for years. It is an excellent way to use up those old bananas that are left after you have eaten your fill of fresh ones. This is an easy recipe to make and the result is scrump...read more

  • 17 of 47

    by Melissa J. Clark

    BANANA NUT BREAD Nothing reminds me more of Grandma's house than the smell of a loaf of banana bread in the oven. This recipe is a great one sure to make everyone's mouth water during the wait. This will make two loav...read more

  • 18 of 47

    by Dossie M Terrell

    Eating a slice of bananas bread is analogous to saying "I love you" to your body, because one slice contains calcium and magnesium, which are two of the most important of all nutrients. Your body needs them for more than j...read more

  • 19 of 47

    by Hazel Webb

    Bananas have so many uses, for example, they make a great topping for cereal or ice cream. You can use them to bake muffins or a cake. They even have peanut butter mixed with bananas, banana ice cream and banana popsicles...read more

  • 20 of 47

    by Tammy L Mahan

    Banana bread one of my favorite comfort foods. Hot out of the oven with melted butter dripping off of it! Yum! My recipe for banana bread includes a little more than bananas which makes it a hundred times better than the t...read more

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