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The history of genetically engineered food (GEF) 4 Articles

  • 1 of 4

    by Joan Schroeder

    When scientists combine the genes of different organisms they create what is commonly referred to as "transgenic", "genetically engineered" or "genetically modified" products. Some contend that this is not a new practice. ...read more

  • 2 of 4

    by Linda Sones

    Politics and Organics' partnership or conflict A recent report from Mintel consumer, media and market research analysts has disclosed that ethical shopping has reached new heights with rising demand for organic and fair-...read more

  • 3 of 4

    by Royce Radcliffe

    Genetically engineered food is our greatest weapon in the war against starvation. In these procedures the genome of the plants are altered to produce a much larger yield. Using these methods crops have been reported to yie...read more

  • 4 of 4

    by Richard Serra

    Since a record of history first began, it was known that man has tried to alter all food sources in a way to make crops healthier, larger, and for stronger animals. Since everything thought to be beneficial can have a ne...read more

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