Agave nectar: A natural sweetener 3 Articles

by Rachel Worthy

Although Agave Nectar has been used by Mexicans and Latinos for centuries, it has only been recognized as a sweetener in the United States during the past few months. As the popularity for ethnic and exotic foods in the Un...read more

by Mark Isaac Thyss

NATURE MAKES GOOD Asian Cuisine reinvents Gazpacho No, you don't have to travel to Singapore to get gazpacho made with Buddha's fruit. Just push Stevia aside for a moment and get to know Luo Han Kuo. We're not ask...read more

by rackon

Agave is one of the most naturally delicious sweeteners found on earth, and one cannot neglect if looking for an alternative to sugars. Agave nectar is made from Agave, a cactus like plant native to Mexico and central Sout...read more