Join | Log in

Channel Button
  • 1 of 12

    by Heinz Sladek

    I grew up in a household that was very Irish. My grandmother, who lived with us from the time I was a baby, was a 100 percent. A St. Patrick's Day never passed by without the very heady scent of a traditional Irish boiled ...read more

  • 2 of 12

    by Sheila Watson

    Making a tender, delicious corned beef brisket does not have to be an all day cooking project. I don't know about you but I am tired of trying to fit slow cooker pots into my sink, let alone the dishwasher. I have return...read more

  • 3 of 12

    by Belle Starr

    Being half Irish, corned beef was a staple of our diet growing up. I love it and not only is it easy to cook; it offers leftovers to make sandwiches or hash. There are two cuts of corned beef, flat cut and point cut. I usu...read more

  • 4 of 12

    by Joan Mccord

    Corned beef brisket is easily and simply cooked at home. There are only a few simple rules about brisket to be followed, and the result is beef that is flavorful and fork-tender. Brisket requires long, slow cooking, al...read more

  • 5 of 12

    by Tammy L Mahan

    Corned beef is a traditional Irish meal served every St. Patrick's Day. However, it makes a hearty tasty meal anytime of the year. Hours before it is ready to be served your mouth begins to water as you breathe in the deli...read more

  • 6 of 12

    by Roxan Finnell

    Corned beef can be expensive and there is nothing worse than opening a package that has more fat than beef. You don't want your waste your money on meat that really isn't of best quality, and making your own corned beef ca...read more

  • 7 of 12

    by Annalou Mack

    Corned beef is a cut of beef, usually brisket that has been cured in seasoned brine. The corn in corned beef has nothing to do with corn; it is a form of curing. In the days before refrigeration the meat was dry-cured in c...read more

  • 8 of 12

    by Scarlett Lynn

    Corned beef is something that "Latino's" make with white rice quite often because it is inexpensive and just two cans of corned beef can feed a family of 8-10 people. When I make corned beef, I usually make it with sweet p...read more

  • 9 of 12

    by Linda St.Cyr

    Corned beef is so easy to cook. Especially in the slow cooker. You won't even break a sweat. Slow cooked corned beef can be an excellent meal in the summer time or any time through out the year. It's simple to prepare and ...read more

  • 10 of 12

    by R.L Hanlon

    Corned beef is a meal that is easy to prepare, relatively inexpensive and goes a long way to feed a busy family. This is one meal that can be prepared often for many busy families and can be served with a number of heal...read more

  • 11 of 12

    by Janet Farricelli

    This traditional Saint Patrick's day meal can be cooked any time of the year and it makes a very tasty and tender meat if cooked in the appropriate manner. It doesn't take to be a bistro chef to make a nice juicy portion o...read more

  • 12 of 12

    by Wayne K. Wilkins

    Corned beef is a popular meal for holidays such as Saint Patrick's Day, but it can also be cooked, stored and eaten at any time of the year. Here in the United Kingdom, corned beef is one of the most popular lunch meats fo...read more

Helium Debate

Cast your vote!

Which is better for you, whole wheat pasta or regular pasta?

Click for your side. Must be logged in.

Partners

Join Helium

87038

Featured Partner

Per Scholas

Per Scholas has partnered with Helium, giving you the chance to write for a cause. Browse Per Scholas' featured ...more

What is Helium? | User Guide | Community | Link to Helium | Privacy | User agreement | DMCA

Helium, Inc.
200 Brickstone Square Andover, MA 01810 USA