Recipes: Fish stew 7 Articles

by Martha Rhodes

This recipe for a Mexican favorite, fish stew has a unique flavor that is brought about with the unique addition of beer in the stock. The chipotle chilies and adobo sauce give the dish a smokey taste that immediately draw...read more

by Bill Whitney

Something that is really neat about a recipe for fish stew is that fish covers so many things and kinds of fish and seafood. You can use most any kind of fish that you like and all kinds of shell fish. I have a basic rec...read more

by Shamma B S

Spanish Fish Stew Ingredients: 350g (12oz) small salad potatoes, halved 175g (6oz) chorizo sausage, skinned and roughly chopped 350g jar roasted peppers in olive oil, drained and chopped, oil reserved 1 garlic clove...read more

by Sher Camille

Special Oriental Fish Stew (Serves 2) Ingredients 300 grams of cod, haddock or dory fillet 1 inch of ginger (finely chopped) 1 clove of garlic (crushed) 1 shallot (pounded) 2 tablespoons of vegetable cook...read more

by Linda Eoff

Fish Stew 2 lbs. catfish 1/2 tsp. red pepper salt 2 Tbs. plain flour 3 Tbs. tomato sauce 3 Tbs. oil 2 cloves chopped garlic 1/3 cup water Cut catfish into small chunks. You don't want th...read more

by Roberto da nuoro

6 tbs olive oil 2 garlic clove finely chopped chopped parsley. 100 gr of cod fillet 100 gr of haddock fillet 100 gr of fresh mussels 5 king prawns peeled and chopped 1 glass of dry white wine. 1 celery stalk finely...read more

by Victoria Jeffrey

Cioppino My version of this delicious fish stew is made with economy in mind. It's simple, inexpensive and hearty! 1 tablespoon of oregano 1 teaspoon or paprika 1 teaspoon of cayenne pepper 1/4 teaspoon of salt 3...read more