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  • 1 of 5

    by Debby Dyess

    "Mom, I need a food project for Spanish class and it has to be a dessert!" I glanced up at the dramatic, loud entrance of my high schooler, thinking how little some things change. "Hi to you, too, hon. How was school?" ...read more

  • 2 of 5

    by Kay D. Sadell

    The Spanish are known for their array of dessert dishes that please any palate. Included here are 2 extremely popular deserts that are not only yummy but very simple to make for any occasion. 1.Natilla is the Spanish wo...read more

  • 3 of 5

    by Fiona Thompson

    The Spanish tend to save really fancy desserts for special occasions but that's not to say they don't like to finish a meal with something sweet. Often a dessert will consist of some simply prepared fruit which is light an...read more

  • 4 of 5

    by Brian Vandenbroek

    Like many countries with a long history, Spanish desserts have been influenced by the cuisines of other cultures. Marzipan dates back to the days when Spain was ruled by the moors. It was the moors, incidentally, who helpe...read more

  • 5 of 5

    by Jennifer Gibbs

    2 Spanish Sweets You're Family Will BEG For! Primary ingredients, preparation techniques, spices and seasonings - all of these things can change from one country to the next. But there's one thing on the menu that's Uni...read more

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