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Amazing dessert recipes 159 Articles

  • by Kathleen Richardson

    During a brief career in a whole foods restaurant in the early 1990s, I joined the owner in looking for the perfect dessert recipe that would keep people coming back for more. We wanted something basic which could be easi...read more

  • 2 of 159

    by C. Penlington

    This is a cholesterol-free 'vegan' Tiramisu-inspired tofu cheesecake, which serves up to 8. This recipe is made using a slow cooker (crock pot). Boiling water, as needed CRUST 1 1/2 cups crushed vanilla wafers (v...read more

  • 3 of 159

    by Santi Meintjes

    Chocolate remains the ultimate luxury sweet. Did you see any peanut brittle hearts wrapped in red and gold paper with bows and glitter for Valentine's? No. You saw chocolate hearts, chocolate squares, chocolate slabs, c...read more

  • 4 of 159

    by Kristina Hill

    Decadent Chocolate Satin Pie A deep rich chocolate flavor and sweetened whipped cream are a great combination for this easy-to-make, luscious satin pie. Estimated Times: Preparation - 10 min Cooking - 5 min ...read more

  • 5 of 159

    by Vickie Marcy

    I've always had a sweet tooth and now as I've gotten older, sweets are even more appealing! I love to experiment in the kitchen and come up with new ideas for old recipes. The Bread Puddng is really tasty, and is even bett...read more

  • 6 of 159

    by Joanna Villeneuve

    Shortcake Biscuits with Berries Serves: 8 Serving Size: 1 biscuit This easy-to-make shortcake biscuit, which uses baking powder, will bring back memories of traditional versions. INGREDIENTS Canola oil spray 1-...read more

  • 7 of 159

    by Herman Ho

    This is a recipe for pineapple sherbet. Hope you all like it! Pineapple Sherbet Ingredients: 3/4 cup sugar 1/2 cup water 1 large pineapple 3 tablespoons lemon juice 2 egg whites, at room temperature 1. I...read more

  • 8 of 159

    by Debbie Mercury

    Chocolate bread pudding with yummy chocolate sauce Serves: 4 Preparation: 20 minutes preparation, 1-2 hours soaking and cooking for 40 minutes. This is a delicious dessert and one of my favorite recipes, if you us...read more

  • 9 of 159

    by Anne Haile

    Hot Chocolate Fudge Cake... Or as my daughter calls it: "Death by choclate" For The Cake 4oz Butter 8oz Dark soft brown sugar 2 Eggs 1/4 Pint soured cream 6oz Plain flour 1tsp Baking powder 1/2 tsp Bicarbonate of...read more

  • 10 of 159

    by Jackie Youngman

    JACKIE'S SPECIAL RASPBERRY & CHOCOLATE DESSERT This is a gorgeously delicious, calorie-ridden and unashamedly indulgent dessert which you can impress your friends with, as it's really easy to make. It's especially go...read more

  • 11 of 159

    by Jamie Myles

    As the crisp fall weather reminds us that winter is on it's way,I remember the warmth of mama's kitchen as her oven sent off scents of delicious desserts through out the house.One of my favorites was her apple crisp. I hop...read more

  • 12 of 159

    by Lili Gordon

    TIRAMISU CHEESECAKE Prep: 45 minutes Bake: 45 minutes Like the popular Italian dessert it's named for, this treat is made extra dreamy with mascarpone-an extra-rich cream cheese. 3/4 cup finely crushed chocolat...read more

  • 13 of 159

    by Bill Whitney

    Here's an am amazing dessert recipe that is oh so good and very easy to make. It is very rich and full of calories but I have taken this to church suppers, Masonic and Shriner get togethers, family gatherings, and I have ...read more

  • 14 of 159

    by Chanty Radue

    I was recently looking for a really nice chocolate cheesecake recipe when I came across this one in one of my mother's ancient recipe books. We held a baking party recently and I tried this recipe on my friends. WOW! Th...read more

  • 15 of 159

    by Donna Mccay

    Chewy Log Candy Boil till soft ball stage 2 cups brown sugar 1 cup milk Add 1 cup pitted dates cut into small pieces Cook and stir until it leaves the sides of the pan Remove from heat Add 1/2 cups walnut...read more

  • 16 of 159

    by Debra Stansberry

    With summer fast approaching, here is a wonderful, refreshing dessert that children and adults will adore. It's a little twist on the old strawberry pretzel dessert. You will need: 2 2/3 cup crushed fat pretzels 1 1/...read more

  • 17 of 159

    by Peg Lewis

    Easy Pumpkin Coconut Custard Several tasty variations follow the main recipe. This gluten-free dessert is for anyone who loves pumpkin pie, but does have time with all the work, or can't eat the crust! It is also da...read more

  • 18 of 159

    by Jennifer Beasley

    This dessert is absolutely heavenly. Give it a try when you get together with family, and friends, it's sure to be a delectable delight. Surprise Meringues 3 egg whites 1/8 tsp. cream of tartar 3/4 cup sugar 1/8 t...read more

  • 19 of 159

    by Ethel Ashe-Frear

    Mom's Carrot Cake/Bread This recipe has been passed down in the family for years. On the anniversary of my Mom's passing in March, 2007 - I am submitting her family recipe. I've made this cake for my family and churc...read more

  • 20 of 159

    by L'emore

    Chocolate Peanut Butter Cup Cookies These are a tasty, unique treat that will leave your table hungry for more! I am a huge fan of chocolate peanut butter cups, and these cookies remix the candy into a fun, delicious, an...read more

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