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  • 1 of 11

    by Randy Taylor-Irwin

    Ah! The holiday season. That most magical and festive time of year when families gather to create priceless memories and gorge themselves on turkey, mashed potatoes and pumpkin pie. My how things have changed! With a r...read more

  • by Heather Moore

    This holiday season, let's strive for peace on Earth and goodwill to all beings, whether they walk on two legs or four; have fur, feathers or fins; or cluck, gobble, oink, or moo. Gather your family and friends together ...read more

  • 3 of 11

    by Christine Bruness

    "Fourth of July Vegan Skewers" "How to Make Chrissie's Vegan Skewers for Your Fourth of July BBQ Party" Here is a recipe tailor made for summer's grilling season. It is low in fat, heart healthy, vegetarian, an...read more

  • 4 of 11

    by Marie Hurley

    Holidays are a time for laughter and love, caring and sharing. Nothing brings people together more than sharing a colorful, tasty, terrific meal. Traditional holiday fare invariably includes meat as a main course. Veget...read more

  • 5 of 11

    by M. L. Kiser

    Martha's Super Veggie Dog Grill This is a great little summer cookout recipe that everyone will love. They are very healthy and it doesn't hurt that it also tastes fantastic! Ingredients Needed: 1 Package of 5 "L...read more

  • by Claro Tropa

    Sweet onion succhini stir fry 1 sweet onion 1 medium size zucchini 1 to 2 tablespoons olive oil 1/2 to 1 tablespoons sesame seeds soy sauce,pepper,garlic powder (optional) Procedure: Peel onions and slic...read more

  • 7 of 11

    by Bill Whitney

    Here is a great recipe for any holiday or any meal and for any body whether you are a vegetarian or not. This combines two of my favorite vegetables with another favorite which is good cheese for a casserole that is both ...read more

  • 8 of 11

    by Patricia Starr

    I have the BEST ever recipe for a 'cooked salad'. Truly, it's a vegetarian and weight watcher's delight. It is delicious, and can contain zero to two WW points for those who are watching their weight. You need the fol...read more

  • 9 of 11

    by Menchie Patrick

    Chop Suey 4 tso flour 5 cups broth 1/3 cup cooking oil 1/3 sliced carrot 3 pcs crushed garlic 1/2 kg sayote 1/3 kg Baguio beans or g...read more

  • 10 of 11

    by Sande Waybill

    Thanksgiving generally conjures up the picture of a steaming whole turkey, straight out the oven, with assorted vegetables: corn, sweet potatoes, carrots, peas, beans, squashHowever, for those who do not eat meat, the vege...read more

  • 11 of 11

    by Fly

    Patriotic Quichepie For the Queen's Golden Jubilee, my mother held a party for the community, for which she cooked several extremely tasty quiche/pie hybrids which are far too delicious not to share. They're extremely e...read more

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