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Recipes: Mushroom risotto

  • 1 of 4

    by 'Pomiane'

    Recipe: Risotto with Spinach, Asparagus & Polpette (small meatballs) Well, the sun may be shining gloriously in a clear blue sky, and things in the garden impatiently pushing their heads above ground, but the fact remai...read more

  • 2 of 4

    by Amy Hanek

    "Authentic Italian Risotto" Do you want to impress your friends when they visit? Do you not know how to make dinner without opening a box and following the directions on the back? Here is an easy, yet authentic Itali...read more

  • 3 of 4

    by Miranda Tarrow

    This is a hearty, vegetarian recipe that can easily be served as a main course. Including prep time, it only takes about 40 minutes to make, but do note that it requires constant attention. Because you'll need to continu...read more

  • 4 of 4

    by Lucy Batcher

    Risotto is a masterful choice for a main course: it is filling to eat - and essentially only involves stirring to make. You need to have your biggest saucepan on the hob, on medium heat, and stir and stir and stir conti...read more

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