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Recipes: Mouth-watering fish 33 Articles

  • 1 of 33

    by Allan Taylor

    Fish Smoking for Apartment Dwellers: If you have a patio area or balcony suitable for a small barbecue outdoors, or even on a high rise city apartment building, you can make and enjoy home-smoked salmon or trout. Smok...read more

  • 2 of 33

    by Kerry Mulherin

    Hosting and feeding a small gathering for less than $50 including wine, is almost unthinkable these days. Forget the seafood restaurant, chose your best fancy salmon recipe and try these scrumptious mackerel fritters as a ...read more

  • 3 of 33

    by Martha Rhodes

    Salmon grilled in banana leaves and served with a mango salsa makes a colorful plate and your family will think you spent hours slaving over this flavorful dish. Opening the banana leaves to reveal the perfectly cooked pre...read more

  • 4 of 33

    by Grace Olivia Nordberg

    WHEN THOSE FIRST long, lazy days of summer blow through your open windows, a hot kitchen is the LAST place you want to be. Instead, keep things cool with this easy breezy Salmon recipe. SPICED SALMON 3 tablespoons...read more

  • 5 of 33

    by Susan Hibberd

    DOVER SOLE RECIPE Firmly established as one of Britain's favourite fish, the Dover Sole is best cooked simply and eaten with young delicately-flavoured vegetables. 4 medium fillets Dover Sole A large knob of butter ...read more

  • 6 of 33

    by Rob Wallis

    There is something about fish that gets the novice chef all worked up and racing for the take-out menu! But there is really no mystery to it Here is a recipe that anyone can make and takes little time at all. Plus, it's de...read more

  • 7 of 33

    by Dolores Moore

    RECIPE FOR AUTHENTIC BRITISH FISH AND CHIPS Of all the fast foods available anywhere in the world, there are few that can beat the taste and nutritional value of the British national take-away, good old fish and chips. ...read more

  • by Lacey V

    When cooking for a big family, there will be no leftovers if you use the simple, French style recipe below. For a single person cooking a few fillets at once, as it is difficult to cook only enough food for just one, you w...read more

  • 9 of 33

    by Chelsea Adcock

    CILANTRO AND LIME TILAPIA Fish can sometimes be a very intimidating dish to prepare. How should I make this? Will it taste alright? are just some of the questions the new cook can ask themselves. This dish is an easy ...read more

  • 10 of 33

    by Haridas Patnaik

    Here is an intersting receipe for fish for those fish lovers. Fish - 1/2 kg. cut in thin (10 to 15 mm thick) pieces perpendicular to its spine, giving the cutting a diamond type shape. Banana leaf - Cleaned & cut...read more

  • 11 of 33

    by Christina A. Armani

    Mouth-Watering Oven-Baked Fish Ingredients 2 pounds fish, whitefish fillet 1 tablespoon lemon juice, fresh 1/4 cup(s) milk, lowfat (1%) 2 drop(s) hot sauce 1 teaspoon garlic, minced 1/4 teaspoon pepper, white...read more

  • 12 of 33

    by Vikram Singh

    Hey ! I'm a professional Indian chef currently in San Fransisco.Today I'm going to teach you how to make an exotic mouth-watering fish meal.It's my own dish and I've named it " Roasted black cod ". Serves 4 Preparatio...read more

  • 13 of 33

    by M. L. Kiser

    Delicious Blue Hake Fillets Blue Hake is a delicious white fish that goes great with just about any vegetable or salad. You don't have to coat it in all of that heavy breading. It can be baked easily and with the righ...read more

  • 14 of 33

    by Ink Slinger

    Are you hungry for some fried fish? Fried fish is a really great meal to eat, and it's easy to cook too. From catfish to trout, fried fish makes a delicious meal. First of all, you need flour. There are all kinds of flo...read more

  • 15 of 33

    by Bill Whitney

    There are so many ways to fix so many different kinds of fish and to me most of them are mouth watering. I have always liked fish and now with the push to cut down on the amount of red meat you eat, It makes good fish eve...read more

  • 16 of 33

    by Colin Morley

    Want to know what is the coolest fish to cook right now? Well it's Opah. Never heard of Opah? That's because it's the coolest fish to cook right now! We all want to save the world's endangered species, don't we? So ...read more

  • 17 of 33

    by Santi Meintjes

    This recipe turns any bland white fish into a tasty dish - whether it's fresh or frozen, sea or river fish. It is, in fact, meant for bland fish and I would not insult a juicy piece of fresh salmon or sole by treating it t...read more

  • 18 of 33

    by Joan Inong

    Here's a great salmon recipe that's simple, fast, delicious, and relatively inexpensive. INGREDIENTS 2 salmon filets, preferably with skin intact lots of fresh, ground, black pepper salt olive oil butter rosemary...read more

  • 19 of 33

    by Andrew Fahmy

    This is the best recipe that I know. Every time I make it all of my guests go crazy. This recipe can also be made with pretty much any fish, preferebly white fish serves 4 1/2 habanero chili 1/4 water 1 can coco...read more

  • 20 of 33

    by Mamdooh Khalid

    Fish soup - Garudhiya Garudhiya is a traditional Maldivian style fish soup which is served with plain rice, lemon, and chillies ...read more

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