Weapon of Mass Destruction that really exist. It seems that baking soda "sodium bicarbonate" is all, the craze
right now in the fight against cancer. It doesn't seem that a day
doesn't go by that there isn't some knew news on baking soda. I
cannot help wonder, why it took so long for that little miracle to
finally jump out of the box. I remember as a child waiting

hurriedly with great anticipation to get the surprise out of the
Cracker Jack Box. Now, the surprise of all time is revealing
itself! How exciting! I was just speaking to someone the other day
that informed me that her husband had cancer and that a local
naturopathic doctor was fighting it with one part baking soda and
three parts maple syrup warmed over the stove until the two marry,
binding together, taking (1) one teaspoon per day. I asked her how
the doctor explained that it worked. She said. "The doctor told her
that as soon as the maple syrup and soda hit the cancer cells that
it genetically changes the cancer cells." The baking soda
immediately alkalizes the body and the maple syrup attracts the
cancer feeding on sweetness. Grade (B) Organic Maple Syrup is the
recommended maple syrup to use for this formula, and no substitutes
allowed. Grade (B) Maple Syrup is also a natural source of manganese
and zinc, which helps strengthen the immune system; it is loaded
with natural high antioxidants that attack free radicals, on the
spot. So, the next time you have a sweet craving reach for that
power syrup as a natural sweetener. No, wonder this powerhouse
formula is changing the genetic structure of cancer cells. Can you
believe it after eating all the genetically modified foods that
blanket our produce section at the grocery stores that we now have a
weapon of mass destruction on the war against cancer. Cancer craves
sugar. I know this is true from my years of experience with
hospice. Terminally ill patients crave sugar. I cannot wait to hear
more good news that possibly Cracker Jacks can cure cancer. After
all, peanut brittle is made with baking soda, but wait, the bad boys
are still there loaded with mycotoxins from the popcorn.

To make this formula use 6 tablespoons of grade (B) Maple Syrup with
2 tablespoons of Baking Soda Aluminum Free. Heat over the stove in
a pan until the two marry, binding as one, suggestive usage is (1)
teaspoon per day with lots of water.

You can find the Grade (B) Maple Syrup at the Health Food Center
along with the Aluminum Free Baking Soda in the grocery section
across from the frozen food area.

Possible side effect is constipation, and cancer free, so drink a
lot of water per your body weight, taking your body weight and
dividing it in half tells you how much water you should drink a day.
If you weigh 120 lbs you should drink 60 oz of water per day. If
you weigh 160 lbs you should drink 80 ounces of water per day.

Learn more about this author, Patricia Kelley.
Click here to send author comments or questions.

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