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Recipes: Chicken wraps

Summertime is a time when most people prefer not to eat hot foods as the weather is usually already hot enough. I also do not like hot foods in summer, but I love chicken. So, I developed a recipe I like to call "Chilled Citrus Chicken Wrap". It is a very simple recipe that appeals to the sweeter side of summer.

Ingredients:
4 boneless, skinless chicken breasts


1/2 tsp ginger
1 can of sliced peaches
1 head of lettuce
pinch of salt
pepper to taste
2 tbsp lime juice
1 tsp honey
1 tsp brown sugar
ranch dressing
1 stick of butter or butter substitute (depending on diet requirements)
1 package plain or flavored tortilla wraps

How to make:
First, slice chicken breasts into thin strips. Next, melt stick of butter in bowl in microwave. Add ginger, salt, pepper, lime juice, honey, and brown sugar to melted butter. Put mixture in large skillet. Heat burner to medium high. Add chicken strips and cook covered stirring occasionally until chicken is completely cooked. Place chicken in a bowl and chill in refrigerator for one hour. Remove chicken. place chicken on wrap in middle. Spread ranch dressing over chicken. Add 3-4 slices of peaches. Add one leaf of lettuce. Fold both ends and roll so as to make a closed end wrap. Then, put wrap on heated skillet for 10 seconds on each side.
Then just sit back and let the flavor take you to a sweeter place in time.

Learn more about this author, Peter Shelpman.
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