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Recipes: Summer desserts

by Rachel Plett

Created on: May 24, 2007   Last Updated: May 25, 2007

This dessert takes next to no prep-time, and is a huge hit.

Ingredients:
- One box ice cream sandwiches (about 12)
- One can whipped cream
- Caramel sauce

Method:
Place a layer of ice cream sandwiches in the bottom of a 13x9" pan. Cover with a layer of whipped cream, about half an inch. Drizzle with caramel sauce. Lay down another layer of sandwiches. Cover with whipped cream. Drizzle with sauce.

Freeze for at least 2 hours. Cut into pieces. The sandwiches and whipped cream create a lovely layering effect, and the caramel adds some nice flavor.

Options: You can also mix crushed Oreos in with the whipped cream, or fruit.

Learn more about this author, Rachel Plett.
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