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Recipes: Yogurt cake

INGREDIENTS

2 slices of orange

60g sugar

60g yogurt cream

125 butter

210 wheat flour

2 eggs

DIRECTIONS

Preheat the oven to 350 degrees F (175 degrees C).

Mix butter, sugar, egg, wheat flour, yogurt with the electric mixer by adjusting the speed of medium.

Pour into prepared pan. Bake approximately 50 min

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