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This recipe for chicken penne is delicious! It can cook in under 30 minutes. Here it is:

Start with a couple of handfuls of penne noodles. Cook these in a medium sized sauce pan with plenty of water. Then, chop green pepper, red pepper, tomato and 3 basil leaves and add them into the pan. Let them cook until done. (You can tell they are done by cutting one smoothly in half with a fork. If it cuts OK it is ready.) Then strain the water. Right now would be a good time to start the chicken. (You could substitute the chicken for any breaded meat.) I just cheat and use the packaged breaded chicken strips in the grocery store and cut them into strips! So cook your meat as you please and cut it into strips. But don't add it to the pasta yet. First, add some salt. How much? Well different people like different amounts. Next, add pepper. This dish and pepper go hand in hand, so pile on the pepper! Then, add sugar. Add the meat and you are done! Enjoy!

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