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Death by Chocolate

Great easy cake -very moist very chocolate-Best served warm with a book scoop of vanilla ice cream.

Preheat oven to 350 and grease & flour bundt cake pan-I hate to flour a pan I spray with non stick cooking spray and then coat with cocoa mix.

1 package dark chocolate cake mix (any will do believe me -I usually by devils food what ever brand is on sale)
1 small box instant chocolate pudding mix (3.9 oz)
1 container of sour cream (16 oz)
3 eggs
1/3 cup vegetable oil
1/2 cup of kahlua
1 cup small chocolate chips

In a large mixing bowl, combine cake mix, pudding mix, sour cream, eggs, oil and Kahlua. Beat until ingredients are well blended. Fold in chocolate chips. Batter will be very very thick- Spoon into prepared pan.
Bake in preheated oven for 50 to 60 minutes, or until cake springs back when lightly tapped. Cool 10 minutes in pan, then turn out and cool completely on wire rack.

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