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How to make a Thanksgiving dinner menu for two

by Ramona Taylor

Created on: November 06, 2009

Thanksgiving doesn't have the distractions of other holidays, like Christmas,. It is more about food, family and fun. Thanksgiving is also a time to create lasting memories for you and that special someone. Instead of thinking of creating a mega meal for just the two of you, think of more intimate options for your menu. You don't need to skimp on tradition to have a wonderful holiday.

Menu and Planning

You can adapt a traditional Thanksgiving menu to your specific needs. By planning effectively, you can make many items a day or two in advance, and lighten the work load on Thanksgiving. Side dishes from sweet potatoes and stuffing or dressing can be made ahead of time.

However, since there will just be two for dinner, try these tricks to create a sense of intimacy. set the place settings on in a way that allows you to be physically closer to your dinner companion. Adding to the coziness of the occasion, use your best china, finest crystal, your favorite table linens and scented candles.

Base your meal on your favorite foods or your strengths! If you are not great with brussel sprouts (few people are) don't risk it. If you love southwestern or French cuisine, then try your hands at that. Remember you are trying to make the day special.

Main Course

Not all turkey dishes are created equal. Traditional turkey, gravy and stuffing are always a pleasers; however, if you could possibly be the next celebrity cook or Iron Chef, you can opt for something more daring, such as turkey breasts with cranberry ravoli. If you go the traditional route, remember to keep portions smaller and where you don't want to make it homemade there are pre-made and store bought shortcuts that work wonders.

Side dishes, breads, and desserts

Tangy relishes, favorable salads, sauted greens w/ nuts and raisins are great changes to the traditional table, but simple favorites like collards, potato salad, sweet potato casserole, corn pudding and green beans are wonderful options if you add a twist to these classics.

And, don't forget the cranberry sauce. While many of use resort to the canned variety, there are simple recipes for this Turkey Day staple.

You may not be a fan of stuffing. Rolls and cornbreads are great substitutes. Other than the heat and serves, local bakeries or the local market can offer tasty pre-made delicates. If you want the fresh smell of baking in your home, there are frozen yeast roll options.

Great things come in small packages. Instead of large pies and cakes, think of the more intimate mini pies, tortes and tarts. Using rich flavors of nuts, cranberries, or apples, you can create a winning finish to your holiday favorites.

Wine and More

What better way to compliment your special Thanksgiving dinner than with an awesome wine or other drink. Select something that you both can enjoy. There are nice sparkling juices and ciders for teetotalers. However, for the connoisseurs, food-friendly wines or ales are the ticket. Pinot noirs, Rieslings or Chardonnays are great choices because of their versatility.

The fact that your Thanksgiving table is set for two does not take away from the spirit of the holiday. On the contrary, an intimate holiday meal is just another way to count your blessings and create even more wonderful holiday memories.


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