by Aretha P. Crowder

Created on: October 15, 2009

The seasonal flu season has arrived, along with seasonal allergies and hayfever. Another concern, this fall, is the arrival of the H1N1 (swine flu). The swine flu was discovered in Mexico in early spring of this year. This new virus caused panic and many myths to surface throughout the world. Because this virus was recognized as a virus that could reach pandemic levels, researchers began developing a vaccine that could possibly treat and/or reduce the threat of a global pandemic.

The swine flu surfaced at the end of the regular flu season, which caused global panic. There are many misconceptions that surfaced as a result of the discovery of this new virus. It is important for the public to be able to recognize the symptoms of the swine flu. Moreover, the public should be made aware of prevention methods, as well.

In researching the swine flu, you will find that many of the symptoms of the swine flu are quite similar to the symptoms of the seasonal flu. The only way to distinguish the two is through laboratory testing. If, after researching the swine flu, and you believe that you, or someone you may know, has been exposed to the virus, it is important that you seek treatment. Again, this is a potentially deadly virus. Here are the physical symptoms of the swine flu:

What are the symptoms?

1. Fever, ranging from 100 degrees Farenheit to above 104 degrees Farenheit.

2. Headache and Body ache.

3. Runny Nose

4. Weakness and Fatigue

5. Red/Watery Eyes

* Note: These symptoms can range from mild to severe. It is important to seek treatment within 3-5 days of the onset of symptoms.*

What should you do if you think you've been exposed to swine flu?

In cases of suspected swine flu, you should visit your doctor in order to determine your treatment options. Because many people are not properly informed about the swine flu, they may attempt to self-diagnose, and the result could be fatal.

This could also jeopardize the health of others, as many people could become unknowingly exposed. This could further contribute to the virus becoming a pandemic. Therefore, do not hesitate to seek medical treatment immediately.

What can you do to help prevent the spread of swine flu?

1. Handle and prepare uncooked pork according to USDA guidelines, which state that you should cook pork products to temperatures of at least 106 degrees Farenheit, which would destroy the pathogens that live on raw pork.

2.

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