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Top ten sweets

by Lisa H Warren

Created on: December 30, 2008

As someone who doesn't particularly have a "sweet tooth", I consider myself fairly fussy when it comes to rating sweets. When my children were little we came to describe candies, desserts, and cookies as "sweeties"; although with my demanding standards for sugar-y goodies, I think only the following deserve the affectionate title of "sweeties":

1. French pastries with crystallized sugar "diamonds" on top and fruit inside

These light, puffy, pastries know just how to wear those sugar "diamonds", and the hint of fruit filling seems to give each a personality of its own. While other sweet delights may seem decadent, these sweeties somehow manage to seem absolutely angelic.

2. Chocolate Mousse

This light, puffy, fluffy, dish of chocolate delight is evil, but caring about calories is close to impossible with this dessert. The only negative aspect to chocolate mousse is that is usually comes in a dish that is far too tiny for my taste. As people "ooh", "aah" and "yum", there's often someone who says how rich chocolate mousse is and how "you don't need too much of it". I disagree. One can never have enough of it.

3. Bavarian Cream

Bavarian cream in a pastry, cake, or doughnut may rival chocolate mousse in it's decadence, but everyone should have at least one Bavarian cream "something" every couple of years. It isn't necessary to look for a particularly fancy bakery to find that perfect Bavarian cream delight. Your local Dunkin Donuts has a Bavarian cream doughnut just waiting for you to finally give in and ask for that special something to go along with your coffee.

4. Cream Puffs

It has been about ten years since I've had a cream puff, but don't let that fool you into believing I haven't been thinking about one (occasionally at least) since then. While there's no need to find a fancy bakery in order to find some good Bavarian cream, the only place to find a good cream puff is a fancy and excellent bakery. I think I'm going to plan to get a good cream puff in 2009. It's time.

5. High-quality Chocolate Truffles

These are the chocolate mousse of candies - only with a hard shell. Dark chocolate is good. Light chocolate is also good. Both dark and light chocolate is the best. It's only natural that the person who loves chocolate mousse would love this candy version of it. There's nothing like a high-quality chocolate with a surprise inside. If you've heard that eating too many of these amazing goodies will make you sick, don't believe it. Trust me. I know. All they do is make you

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