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Drink recipes: Sea breeze

by Amanda Mcgoldrick

The Seabreeze is the perfect compliment to a sultry summer day; a tall, refreshing cocktail with a bite. It's said that the crisp cocktail originated toward the end of the prohibition era when the term coined a gin and grenadine high ball.




Today, the Seabreeze combines the perfect blend of sweet, sour and liquor.

1 3/4 oz vodka3 oz cranberry juice1 oz grapefruit juicegrapefruit slice for garnish

Fill a tall highball with ice. Then, build the vodka and juices. Cheers!

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