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Recipes: Bread rolls

by Elise Marie

Created on: November 30, 2008   Last Updated: June 16, 2011

Easy Honey Dinner Rolls are simple to make and delicious to have with your holiday dinners or with a home cooked meal! I will walk you through an easy step by step guide on how to make them!

The ingredients you will need are:

1 cup of warm milk

1 cup of warm water

1/2 cup of sugar

1/2 cup of honey

2 teaspoons of salt

2 eggs

3 packets of dry active yeast

1 stick of melted butter

6 cups of flour

First Step: Warm milk, water, sugar, and honey in a large sauce pan on medium heat! DO NOT BOIL! JUST WARM!

Second Step: Add eggs and yeast to the warm milk, water, sugar, and honey mixture and combine together quickly!

Third Step: In another bowl add six cups of flour and make a well in the center and pour your warm wet ingredients into it without stirring! Then cover the ingredients and allow to sit for forty minutes until the yeast is forming some foam at the top of all the ingredients.

Fourth Step: Combine all ingredients together to form a dough ball and knead for five minutes or until all the ingredients are combined together and again cover and let sit in a warm area for another forty minutes. If the dough is sticky just add a little bit more flour to it and keep on working until it feels like a baby's bottom and has a nice yellow golden color to it.

Fifth Step: Once your dough has risen you will knead it again and form small dough balls that are about two inches high and round and place them four inches apart on a cooking pan and again allow them to rise for another forty minutes.

Sixth Step: Pre heat oven to 400 degrees and bake the rolls for fifteen minutes and then brush them with some warm melted butter and honey and serve and eat warm with your holiday meal or home cooked meal!

That's all there is to it! Pretty simple! I hope you all enjoy your dinner rolls!

Learn more about this author, Elise Marie.
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