1 of 10

Write now Article Tools

Factory farms' presence increased significantly over the past fifty years. Continued growth will cause further environmental damage. Factory farms also known as Concentrated Animal Feeding Operations (CAFOs) are defined by the Environmental Protection Agency as facilities that confine and feed livestock for 45 days or more in any 12 month period and the area is absent of grass and vegetation typical of natural conditions.(1) Traditional, pastoral, American farms where animals graze and exercise their natural behaviors have been replaced by factory farms where animals processed for food live in filthy, cramped, unnatural conditions detrimental to animals and our environment. Factory farms' deplorable practices compromise our water, soil and air quality. They must be removed from our landscape.

Contaminated water is unpleasant, dangerous and responsible for endangering ecosystems and diminishing biodiversity. Fertilizer ingredients sprayed on animal feed including potassium, nitrogen and phosphorus naturally occur in our environment, but accumulation of these elements is hazardous. Excess amounts spill, leak and runoff into the ground, fouling water and encouraging algae to grow which depletes oxygen and kills fish and other aquatic animals.(2,3,4) Factory farms' sizes make these occurrences frequent. Each incident jeopardizes species by rendering water and terrain uninhabitable.(5,6) If factory farms continue to operate and expand, less water and land will be available (7,8) for growing whole foods which can sustain a greater number of people using natural resources more efficiently.

Fertilizers represent only the beginning of factory farms' harmful affects on our environment. Manure and urine pollute the air and further taint already spoiled water and soil. Four gases mainly responsible for the stench wafting into our atmosphere are methane, ammonia, nitrous oxide and carbon dioxide. All of these gases in excess are known to cause considerable health problems including eye, nose, and throat irritations, headaches, lack of coordination, nausea, liver and kidney damage, central nervous system complications and certain cancers.(9,10) High levels of carbon dioxide released by factory farms prevent tissues and organs from absorbing oxygen triggering chest pains, fatigue and decreased concentration as well as vision and brain impairments.(11) Odors and poor health often indicate air pollution. Climate changes ensue when these gases get trapped in our atmosphere due

• 1
• 2
• 3
• 4
• next page >>

Add your voice

Know something about The effect of factory farming on the environment?
We want to hear your view. Write now!