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My favorite "comfort food" is macaroni and cheese. When I can just put it in the slow cooker and forget about it for the day, that's just all the better. This recipe is super simple and delicious!
*Ingredients
2 eggs
1 12-oz. can evaporated milk
1 1/2 cups milk
1/2 pound elbow macaroni, uncooked
3 cups shredded cheddar cheese
1 cup shredded American cheese
1/4 cup grated Parmesan cheese
1/2 teaspoon salt
1/8 teaspoon white pepper
1/2 teaspoon onion powder
1/8 teaspoon garlic powder
*Instructions
Spray inside of crockpot with non-stick cooking spray.
Add fresh and evaporated milks to a bowl, then beat in eggs.
Add all remaining ingredients to the milk-egg mixture and mix well. Pour into crockpot.
Cover, set to low, and cook 5-6 hours. Do not stir or remove lid during cooking time. Serve and enjoy!
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Recipes: Slow cooker mac and cheese
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by K.A. Smith
There are many ways to make homemade macaroni and cheese, but one of my favorites employs my Crock Pot. Slow cooker mac and
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by Lisa Bells
The recipe of slow cooker mac and cheese goes into my mind, when I want to prepare my meal these days. I am enjoying it.
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Slow cooker macaroni and cheese dinner is the easiest and fastest way to make a perfectly delicious meal. Here is a simple,
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4 of 8
My favorite "comfort food" is macaroni and cheese. When I can just put it in the slow cooker and forget about it for the
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5 of 8
The slow cooker is one of the things that I like very much. It is my helper for preparing different delicious meals. That
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