by Georgiana

Created on: August 13, 2008

My family likes this salad very much and I often prepare it during the winter months. It is not difficult to prepare it. The most important thing is the pickled cabbage. I would explain how you can prepare it before making the salad.

Ingredients:

500 gr pickles white cabbage
red pepper
oil

Method of preparing: Very easy
Season the cabbage with oil and pepper. Serve it with pork meat. Enjoy it!

Explanation of preparing the pickled cabbage: In a jar you can put the chopped cabbage. Pour it with water and salt. Every day you have to pour the marinade in one bowl and after that to pour it into the jar. This lasted until the cabbage is pickled.

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