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Recipes: Apple dumplings

by Linda J Banks

Created on: May 20, 2008

My Grandma's Old Fashioned Apple Dumplings

My 94 year old grandmother gave my then-13 year old son this recipe when she moved into an assisted living facility. My kids LOVE this recipe and it's easy enough to make.

Ingredients:

2 cups sugar
1 tsp cinnamon
1/4 tsp nutmeg
2 cups water
2 tbsp butter
2 1/2 cups flour
4 tsp baking powder
3/4 tsp salt
1/2 cup shortening
scant 3/4 cup milk
apples - sliced small

Directions:
Make thin syrup by mixing sugar, cinnamon, nutmeg, water and butter for 5 minutes
Keep warm
Cut shortening into sifted flour, baking powder and salt until fine as cornmeal. Stir in just enough milk to make soft dough.
Roll out on floured board to 1/4" thickness in rectangular form
Spread with melted butter, filled with apples
Sprinkle apples with sugar and cinnamon
Roll as for a jelly roll and slice 3/4" thick
Place in large pan - pour syrup over apple roll slices
Bake at 350 degrees for about 45 minutes or until light brown on top

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