There is 1 article on this title. You are reading the article ranked and rated #1 by Helium's members.
As often as I dine out and as many reviews as I write, people have come to believe I never eat at home. The truth, however, is very different. Nonetheless, I still enjoy sampling the wide variety of hospitality available in the area. Sometimes it seems I have to kiss many frogs in search of a few princesses, but I have found some happy-endings and I want to share my favorites with you.
When choosing between frogs and princesses, first impressions are always important, but consistency and overall value are ultimately just as important. When deciding to dine somewhere, people like to know what to expect and that they can expect the same quality of product every time at a reasonable price. Just because an establishment gives an unfavorable first impression, does not mean it does not deserve a second chance. The same is true of places that seem nice on first look. I try to be fair and avoid rash judgments. Personally, I make my assessments by rating and balancing value, menu variety, food quality, ambiance and the overall dining experience over multiple visits. I would eat great food sitting on a rock in the rain, but, on the other hand, not even the most lavish of settings can make up for an inferior product. With that said, I now present my rating favorites.
My overall favorite is Szechuan Chinese Restaurant at 6th and Garrison in the Meadowlark Shopping Center. This is an unusual choice since Chinese is not my favorite food. I favor this restaurant because they treat customers as valued guests. They will substitute tofu for the meat on any dish they offer, they serve brown rice if asked for, and the product is very consistent. The real kicker for me is the price. Relatively speaking, they practically give the food away. Two adults can enjoy an ample meal at lunch or dinner for under $20 including a very generous tip. I will warn that some guests have reported unfavorable experiences with the meat, but I just tell them to try the tofu. They wok it the way it should be done and they use whole peppers, not pepper flakes. My favorite dishes are Hunan Tofu and Basil Vegetables with Tofu, but you have to ask for these; they are not on the menu. If you like other Chinese or you think you might not like tofu at all, try my favorite dishes at Szechuan and see if your opinions are not altered.
My favorite pizza, (the pizza I believe to be the best in Colorado), comes from Beau Jo's in Idaho Springs. You have to go to Idaho Springs.
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